If you’re looking for the ultimate side dish created with bacon, then I have four words for you: Potato Bacon Cheddar Tart! Calling Chef Michael Smith’s potato bacon cheddar tart a side dish might be a mistake, though, because this could easily be served as a main dish as well. With its rich combination of crispy bacon, layers of tender potatoes, and gooey cheddar cheese, this dish is nothing short of a comfort food masterpiece.
I used to love watching ‘Chef at Home‘ on television, where Smith would consistently urge his viewers to experiment with recipes and make them their own. He had a way of making cooking look effortless and fun, which inspired many home cooks to step out of their comfort zones. He definitely proves it is worth experimenting in the kitchen and has created a winning dish with this potato bacon cheddar tart recipe. After cutting himself a slice, Chef Michael proudly says, “It’s not often that you see perfection in the kitchen, but that’s what it looks like right there.” Well said! I completely agree that this is perfection on a plate.
In this mouth-watering video recipe, Chef Michael Smith demonstrates how to create this masterpiece that is sure to become a family favorite. He begins by layering strips of bacon around a pan to create a crispy shell, then alternates layers of thinly sliced potatoes and shredded cheddar cheese, adding onion and garlic for extra flavor. The final touch? Wrapping the entire dish with even more bacon! The result is a crispy, cheesy, savory delight that is just as fun to make as it is to eat. It’s not as difficult as it sounds to create, and once you watch this video, you’ll be eager to try this incredible dish yourself!
Here are the ingredients to make a Potato Bacon Cheddar Tart:
- 2 beautiful pounds (1 kg) of bacon
- 4 cups (1L) of shredded aged cheddar
- 5 or 6 large baking potatoes
- 1 onion, minced
- 4 cloves of garlic, minced
- sea salt and freshly grated pepper
Watch Chef Michael Smith create a delicious Potato Bacon Cheddar Tart…
Serve this indulgent tart as a side dish or let it take center stage as a main course—it’s that good! Pair it with a fresh green salad or steamed vegetables for a complete and satisfying meal. Whether you’re making it for a family dinner, a gathering with friends, or just treating yourself, this dish is guaranteed to impress. Happy cooking!
Please share this ultimate recipe for this sinfully delicious Potato Bacon Cheddar Tart with your friends and family.
